Biodegradable packaging emerges as a new choice for the food industry, with Guowei Guanli providing a solution

Under the dual requirements of environmental protection and safety in the food industry, Guangdong Guowei Guanli New Materials Co., Ltd.'s biodegradable packaging series, featuring “full biodegradability + food-grade safety,” has become the preferred solution for packaging upgrades. The series includes products such as Food Packaging Paper Bags and paper bag packaging, reducing carbon emissions by 65% compared to traditional plastic packaging. These products fully degrade within 180 days in natural environments, helping food companies improve environmental compliance rates by an average of 40% and reduce packaging costs by 15%. When used in conjunction with environmentally friendly packaging and courier packing bags, it provides a comprehensive green packaging solution for niche sectors such as baking, fast food, and fresh produce.

 

Material safety: Dual assurance for food contact and biodegradability

The core advantage of biodegradable packaging lies in the strict control of materials. Made from 100% plant-based fibers, it has passed 36 food contact safety tests, with heavy metal residue levels below 0.01 mg/kg, meeting EU EFSA standards. A certain baking brand successfully obtained German LFGB certification after using its Food Packaging paper bags, enabling it to enter the European market.

 

Innovative coating technology expands application scenarios. The plant-based oil-resistant coating keeps the oil absorption rate of paper bag packaging below 3%. A certain fried chicken brand replaced plastic meal boxes with these bags, achieving both oil resistance and full biodegradability, resulting in a 50% increase in customer environmental satisfaction. Waterproof coatings keep biodegradable packaging structurally stable in humid environments. Combined with the cushioning design of courier packing bags, the transportation loss rate for fresh products has dropped from 12% to 4%.

Scenario adaptation: end-to-end solutions from production to delivery

In baking scenarios, the “biodegradable packaging + glassine bags” combination demonstrates its advantages. The outer paper bag packaging features brand information, while the inner oil-resistant paper directly contacts the pastries. A certain chain bakery reduced packaging waste by 60% and extended product shelf life by two days. In the fast-food industry, foldable food packaging paper bags are used, which naturally degrade after use. A certain hamburger brand reduced store waste disposal costs by 25%.

 

Synergies in the logistics phase are significant. Courier packing bags combined with biodegradable packaging form a “outer protection + inner degradation” transportation system. A salad brand's delivery packaging is both shock-resistant and moisture-proof while meeting environmental requirements, reducing packaging carbon footprint from 35g CO₂e per unit to 14g. For cold chain scenarios, its low-temperature resistance ensures it does not become brittle at -18°C, resulting in a 70% reduction in packaging complaints for a certain ice cream brand.

 

The balance between cost and benefits is equally impressive. The scaled production of biodegradable packaging keeps the cost per unit only 0.2 yuan higher than traditional plastic packaging. However, the brand premium resulting from its environmental attributes has increased the product price of an organic food company by 8%, while maintaining a 30% sales growth. This “safety + environmental protection + economy” characteristic is driving the food industry's packaging to accelerate its transition toward fully biodegradable solutions.